Corn Casserole

This is the best corn casserole. My friend Deb brought this to our office Thanksgiving luncheon & I had to get the recipe. You'll love it!!

• Ready In: 40 mins
• Serves: 6

Ingredients

• 2  cans whole kernel corn, drained
• 1 (8 ounce) package cream cheese
• 2  tablespoons butter
• 1 -2  serrano pepper, chopped

Directions

1. Soften butter& cream cheese.
2. Add corn& peppers.
3. Pour into casserole dish& bake at 350 until bubbly.