Corn Casserole

I know that there many corn casseroles out there. Here is yet another one. Posting for safekeeping.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 6  slices bacon (cooked and crumbled)
• 2  tablespoons onions (chopped)
• 2  tablespoons butter
• 2  tablespoons flour
• 8  ounces sour cream
• 2 (12 1/2ounce) cans whole kernel corn (drained)

Directions

1. Melt butter.
2. Add onions and flour. Saute together.
3. Add sour cream, mixing thorougly.
4. Stire in corn, then bacon.
5. Bake 350 for 20 minutes.