Copycat Hot Pockets
- Reviews 1
Ready In: 25 mins
Yields: 8 pockets
Ingredients
- 2 (8 ounce) packages refrigerated crescent dinner rolls
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 (8 ounce) package pepperoni
Directions
- Preheat oven to 350°F.
- Unroll crescent dough and separate into 8 rectangles.
- Seal seams.
- Divide sauce, cheese, and pepperoni among the 8 pieces.
- Fold over and pinch edges together.
- Place seam side down on greased baking sheet.
- Bake for 15 minutes or until golden brown.
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