Copycat Hershey's Chocolate Syrup Recipe

I got this off the net

• Ready In: 15 mins
• Serves: 10

Ingredients

• 1⁄2 cup  hershey's cocoa powder
• 1  cup sugar
• 1  cup water
• 1  teaspoon vanilla extract
• 1  dash salt
• 1  teaspoon  Clear Jel, for thicken (cook type)

Directions

1. Combine cocoa, sugar, and salt in a saucepan.
2. Add water, and mix until smooth.
3. Bring this mixture to a boil.
4. Boil for one minute, be careful this does not over boil.
5. Remove from heat and cool.
6. Add the vanilla.
7. My Note: djcummings review tell it like it is, and dijcmmings * TIP" is right if it is grainy, just boil it for a bit longer. THANK YOU! dicummings.