cope's cauliflower casserole
- Reviews 3
Ready In: 48 mins
Serves: 6-8
Ingredients
- 1 head of cooked cauliflower or 2 bags frozen cauliflower, thawed
- 1⁄3 cup water
- 1⁄2 cup mayonnaise
- 1 tablespoon minced onion
- 2 teaspoons prepared mustard
- 1⁄4 teaspoon salt
- 1 cup monterey jack cheese, grated
- seasoned bread crumbs
Directions
- pour cooked cauliflower in a casserole dish for the oven.
- mix water, mayo, onion, mustard, and salt with whisk.
- Poor mixture over cauliflower.
- sprinkle cheese over cauliflower.
- Sprinkle seasoned bread crumbs over top of casserole to cover.
- Heat in a preheated oven at 350 for about 40 minutes depending on your oven.
- Very easy and very good!
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