Cool Lime Salad
Ready In: 4 hrs 25 mins
Serves: 9-12
Ingredients
- 1 (3 ounce) package lime Jell-O gelatin
- 1 cup boiling water
- 1 (8 1/4ounce) can crushed pineapple, undrained
- 1 cup cottage cheese
- 1⁄2 cup evaporated milk (Pet brand preferred)
- 1⁄2 cup mayonnaise
- 1 teaspoon horseradish
- 1 teaspoon lemon juice
- 1⁄2 cup chopped pecans
Directions
- Dissolve the gelatin thoroughly in boiling water.
- Chill until slightly thickened.
- Fold in the undrained pineapple.
- In a small bowl, combine remaining ingredients, blending well.
- fold into gelatin mixture.
- Pour into a 9-x-12-inch dish and chill until firm, 4 hours or overnight.
- I have also made this recipe substituting orange gelatin for the lime and 1 can orange segments, drained, for the pineapple; omit horseradish.
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