Cooking Dough

Dough to use in my grandmother's German recipes.

• Ready In: 10 mins
• Yields: 2 small balls

Ingredients

• 1  cup  lukewarm water
•  flour, enough to form dough
•  salt
• 1⁄2 teaspoon baking powder (depends on recipe) (optional)

Directions

1. Mix and knead the dough ingredients to form manageable ball.