Cookies and Cream Ice Cream

No ice cream maker required! My friend Angela taught me how to make this recipe. It's so easy, it's hard to believe that 5 ingredients will give you a deliciously creamy ice cream! No need to buy it from the store anymore! For best results when whipping the cream, remember to use a cold bowl and cold beaters!

• Ready In: 10 mins
• Serves: 12
• Yields: 12 cups

Ingredients

• 2  cups heavy whipping cream
• 1  cup  Oreo cookies, coarsely crushed (about 2 rows of a standard package)
• 3  egg yolks
• 1 (14 ounce) can sweetened condensed milk
• 4  teaspoons vanilla extract

Directions

1. Whip the heavy whipping cream in a medium bowl, then fold crushed Oreos into the cream.
2. Mix remaining ingredients in a large bowl, then fold in the whipped cream and Oreos.
3. Pour into a 12-cup container (or divide among smaller containers). Freeze overnight or until firm.