Cookies and Cream-Cheese Icing
Ready In: 10 mins
Serves: 12-16
Yields: 2 cups
Ingredients
- 2 ounces white chocolate
- 1 cup Oreo cookie crumbs
- 1 (8 ounce) package cream cheese or 1 (8 ounce) package reduced-fat cream cheese
- 1⁄2 cup powdered sugar
Directions
- Melt the white chocolate using a double boiler or in the microwave.
- Mix the cookie crumbs and melted chocolate into the softened cream cheese. As it cools quickly, the chocolate make form small pieces in the icing, which adds texture.
- Add powdered sugar until the icing reaches the desired consistancy.
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