Cookies-And-Cream Cake

Need to make a cake for a party, and you don't want it to look like you just opened a cake mix? This is super easy and delicious and it looks like you went the extra mile. I frosted it with chocolate frosting (I mixed the Oreos a little more to mix the white part of the Oreo cookie), and I topped it with some additional Oreo cookies for fun. YUMMY! Recipe courtesy of 101 Things To Do With A Cake Mix.

• Ready In: 50 mins
• Serves: 12
• Yields: 1 white cake

Ingredients

• 18 1⁄4 ounces  white cake mix
• 1 1⁄4 cups water
• 1⁄3 cup  vegetable oil
• 3  egg whites
• 1 1⁄2 cups  Oreo cookies, crushed

• Frosting

• 16  ounces  vanilla frosting
• 1⁄2 cup  Oreo cookies, crushed

Directions

1. Preheat oven to 350.
2. In a large bowl, combine cake mix, water, oil, and egg whites until smooth.
3. Gently stir in crushed cookies.
4. Pour batter into greased and floured 9x13" pan.
5. Bake 25 to 35 minutes, or until toothpick inserted in center comes out clean.
6. Cool completely.
7. Mix frosting ingredients and spread over cake. (I also crushed Oreos over the top of the frosted cake for extra Oreo flavor).