Cookie Pizza

What is better than chocolate chip and marshmallows.NOTHING!

• Ready In: 29 mins
• Serves: 24
• Yields: 2 pizzas

Ingredients

• 1 (18 ounce) package  refrigerated sugar cookie dough
• 2  cups  semi-sweet chocolate chips
• 1 (14 ounce) can  eagle brand* sweetened condensed milk (NOT evaporated milk)
• 2  cups  milk chocolate, cadies
• 2  cups miniature marshmallows
• 1⁄2 cup peanuts

Directions

1. Preheat oven 375*F. Press cookie dough into 2 ungreased 12-inch pizza pans. Bake 10 minutes or until golden. Remove from oven.
2. In medium-sized saucepan, melt chips with Eagle Brand. Spread over crusts. Sprinkle with milk chocolate candies, marshmallows and peanuts.
3. Bake 4 minutes or until marshmallows are lightly toasted. Cool. cut into wedges.
4. Makes 2 pizzas (24 servings).