Cooked Vegetables Spice Mix

I got this from Secrets From a Caterer's Kitchen by Nicole Aloni.

• Ready In: 5 mins
• Yields: 1/2 cup

Ingredients

• 3  tablespoons toasted sesame seeds
• 2  tablespoons dried oregano
• 2  tablespoons dried sage
• 1  tablespoon dried basil
• 2  teaspoons thyme
• 2  teaspoons black pepper
• 1  teaspoon cumin
• 1⁄2 teaspoon cayenne pepper
• 1⁄2 teaspoon ground ginger
• 1  teaspoon garlic powder
•  lemon juice

Directions

1. Combine all ingredients well.
2. Cook vegetables as desired and arrange on the plate.
3. Squeeze on lemon juice, then sprinkle with herb mixture, to taste.
4. Enjoy!