Continental B. L. T. Crunch

Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992

• Ready In: 5 mins
• Yields: 1 slice

Ingredients

• 1  loaf  crusty continental  bread
• 25  ml olive oil
• 6  slices  semi dried tomatoes
• 3  small lettuce leaves (coz)
• 30  g parmesan cheese, grated
• 4  slices prosciutto

Directions

1. Cut the crusty bread into thick slices.
2. Brush well with olive oil.
3. Sprinkle generously with Parmesan cheese.
4. Add slices of semi dried tomatoes.
5. Add crisp lettuce leaves.
6. Top off with thin slices of prosciutto.