Confetti Pasta Salad

This is a compilation of a couple of recipes I have made over the years. Has a little of everything and is almost a meal in itself. Makes a huge batch, so half it for a smaller group.

• Ready In: 45 mins
• Serves: 15

Ingredients

• 1  lb macaroni, cooked, drained & cooled
• 1  cup  finely chopped cucumber
• 1  cup  finely chopped tomatoes
• 1  cup  finely chopped green pepper
• 1⁄3 cup  chopped carrot
• 1⁄2 cup  chopped green onion
• 1  cup  frozen peas, thawed (not cooked)
• 1 1⁄2-2  cups cheese, crumbles or 1 1⁄2-2  cups  finely diced cheese
• 8  ounces  diced ham
• 1⁄2 cup  grated parmesan cheese
•  salt and black pepper
• 8  ounces  Italian dressing

Directions

1. Mix macaroni, veggies, cheese crumbles & ham.
2. Sprinkle with salt, pepper & parmesan.
3. Pour dressing over top. Mix well.
4. Refrigerate several hours or overnight.