Company's Comin' Breakfast Casserole

This makes a scrumptious breakfast. Serve with toast and jelly, hash browns and juice. You will get rave reviews.

• Ready In: 1 hr 15 mins
• Serves: 8

Ingredients

• 8  slices  bread
• 8  eggs
• 2⁄3 cup Velveeta cheese
• 4  cups milk
• 1  teaspoon salt
• 1⁄4 teaspoon dried mustard
• 1  dash pepper
• 1  lb  browned and drained sausage

Directions

1. Butter a 13x9-inch baking dish.
2. Cube bread into small pieces; place in dish.
3. Cube the cheese and place in dish.
4. Add crumbled, cooked sausage.
5. In a separate bowl, beat eggs; add milk and seasonings and mix well.
6. Pour mixture over bread and cheese.
7. Refrigerate overnight.
8. For breakfast, bake 1 hour at 325°.