Company Salad

This is a beautiful, colorful salad that will definitely impress your guests. I present it in a large clear bowl so you can see all the vibrant colors of the vegetables. It looks wonderful on the dinner table.

• Ready In: 20 mins
• Serves: 6-8

Ingredients

• 2  heads romaine lettuce, chopped
• 1⁄4 lb  sliced  genoa salami, diced
• 1⁄4 lb  sliced provolone cheese, diced
• 1  small  red pepper, diced
• 1  small  yellow pepper, diced
• 1  small  orange pepper, diced
• 1⁄2 small red onion, diced
• 2  celery ribs, sliced
• 1  cucumber, seeded and sliced
• 6  Campari tomatoes, quartered
• 15  black olives, halved

Directions

1. Toss all ingredients in a large bowl so they are well incorporated then transfer to your serving dish. I serve the dressing on the side so each guest can use what they like. However, if you would like to serve it already dressed, drizzle it with olive oil and vinegar and toss to coat before transferring the salad to your serving dish.