Company Meatloaf----Meatloaf------

I made a good meatloaf,but my son in law said it was to sweet. So, it got me to work on a better Meatloaf. Well, here it is. It's full of flavor,nice texture,and above all not sweet.Makes great sandwiches too!!

• Ready In: 2 hrs 15 mins
• Serves: 8-10

Ingredients

• 2  lbs ground beef
• 1  lb ground pork
• 2  eggs
• 2⁄3 cup half-and-half or 2⁄3 cup milk
• 2⁄3 cup quick oats
• 3  tablespoons  dried onion flakes
• 3  teaspoons dried parsley
• 1 1⁄2 teaspoons salt
• 3⁄4 teaspoon black pepper
• 1⁄2 cup  redi mix  breadcrumbs
• 1  medium  size green pepper, chopped
• 4  tablespoons apple cider vinegar
• 2  tablespoons brown sugar
• 2⁄3 cup ketchup

Directions

1. Mix first 11 ingredients together to form a loaf. Place in pam sprayed roaster.
2. Mix sauce ingredients,pour over loaf.
3. Bake 350 degrees for 2 hours or 160 degree temperature.
4. Cool for 5 minutes before slicing -- .