Company Beef Casserole

This casserole is so moist and yummy. Try it. I think you'll like it.

• Ready In: 50 mins
• Serves: 4

Ingredients

• 1 1⁄2 lbs ground beef
• 1  medium onion, chopped
• 1  cup celery, chopped
• 1 (4 ounce) can mushrooms
• 4  ounces margarine
• 6  ounces herb stuffing mix
• 1 1⁄3 cups hot water
• 10 3⁄4 ounces  cream of chicken soup
• 1⁄4 cup hot water
• 1 1⁄2 cups cheddar cheese, grated

Directions

1. Brown ground beef, onion and celery.
2. Add mushrooms. Mix together.
3. Blend margarine, stuffing mix and 1 1/3 cups of water.
4. In a 2 quart casserole, layer half of meat mixture and then all of stuffing mixture.
5. Cover with remaining meat mixture.
6. Blend 1/4 cup of water with soup and pour over casserole.
7. Sprinkle with grated cheese the last 15 minutes of baking.
8. Bake at 350 degrees for 30 minutes.