Colorful Sausage, Peppers, and Onions Medley

I am making this for our family holiday celebration pot luck this year. I cut the sausages into 1" bite size pieces and the peppers and onions into 2"x 1/2" slices to make it easy to eat with a fork! you can use any of your favorite sausages and/or peppers you choose!

• Ready In: 55 mins
• Serves: 10

Ingredients

• 1  lb mild Italian sausage
• 1  lb smoked sausage
• 1  lb polska kielbasa
• 1  whole green pepper
• 1  whole  red pepper
• 1  whole  yellow pepper
• 1  whole  medium onion
• 1  tablespoon salt
• 1  teaspoon black pepper
• 1  tablespoon garlic powder
• 1  teaspoon cayenne pepper
• 1  tablespoon  italian seasoning
• 1  tablespoon  oil

Directions

1. cut sausages into 1" bite sized rounds.
2. Cut peppers and onions into 2"x1/2" slices.
3. combined all spices into 1 bowl and mix well.
4. heat large skillet with oil to medium heat.
5. cook all sausages until 90% done (20 mins).
6. add peppers and onions and mixed spices to pan.
7. continue cooking for 5 to 10 minutes until peppers and onions are just done, do not over cook.
8. serve on you favorite platter with a side of red pasta sauce if you wish!