College Student Icebox Sandwiches
- Reviews 1
Ready In: 1 hr 15 mins
Serves: 24
Ingredients
- 1 (3 1/2ounce) package vanilla instant pudding mix
- 2 cups cold milk
- 2 cups whipped topping
- 1 cup miniature semisweet chocolate chips
- 48 graham cracker squares
Directions
- Mix pudding and milk according to package directions and refrigerate until set.
- Fold in whipped topping and chocolate chips.
- Place 24 graham crackers on a baking sheet; top each with about 3 tablespoons filling.
- Place another graham cracker on top. Freeze for 1 hour or until firm.
- Wrap individually in plastic wrap; freeze for 1 hour or until firm.
- Serve sandwiches frozen.
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