Coleslaw

Easy to make coleslaw.

• Ready In: 1 hr
• Serves: 4

Ingredients

• 1  large carrot
• 1  cup cabbage
• 3⁄4 cup mayonnaise
• 1⁄2 cup white sugar
• 1⁄8 teaspoon salt
• 1⁄2 teaspoon black pepper

Directions

1. Peel the carrot and grate it. Grate the cabbage.
2. Mix the mayonnaise, sugar, salt and black pepper.
3. Add the mayonnaise paste to the shredded carrot and cabbage.
4. Mix well.
5. Chill in refrigerator.