Cold Clam Dip

Chill time is included as cook time.

• Ready In: 2 hrs 15 mins
• Serves: 4

Ingredients

• 10  ounces clams, chopped
• 1⁄8 teaspoon pepper
• 6  ounces Philadelphia Cream Cheese, softened
• 1  teaspoon Worcestershire sauce
• 1  teaspoon lemon juice
• 1  clove garlic (pressed)
• 1⁄2 teaspoon salt
•  Tabasco sauce

Directions

1. Blend all ingredients together.
2. Let set for 2 hours before serving.
3. Potato chips and all party crackers are good with this dip.