Coffee Punch with Ice Cream Floats

Ready In: 25 mins

Serves: 6

Ingredients

Advertisement

Directions

  1. In 6-cup glass serving bowl mix coffee, cream and sugar.
  2. With kitchen shears cut ice cream carton open, remove ice cream and cut into large chunks.
  3. Float on coffee mixture. Sprinkle with powdered coffee and cinnamon.
  4. Immediately ladle into punch cups or wine goblets.
  5. Serve with spoon
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement