Coffee over Ice Cream

My husband's aunt received a 'World Recipes' book, and this simple recipe was in it. I searched and couldn't find it here, so if it's a duplicate I apologize.

• Ready In: 1 min
• Serves: 1

Ingredients

• 1  scoop vanilla ice cream
• 1⁄4-1⁄2 cup  strong coffee or 1⁄4-1⁄2 cup  espresso

Directions

1. Put a scoop of ice cream in a dessert dish.
2. Pour strong coffee or espresso over ice cream. (I pour about 1/4-1/2 cup).
3. You can top this with a dollop of whip cream. Or melt some chocolate chips and make a criss cross pattern on wax paper, let harden and then stick it on top.
4. This tastes like a coffee milkshake.