Coffee Martini
- Reviews 3
Ready In: 5 mins
Serves: 2
Ingredients
- 6 ounces stolichnaya coffee-infused vodka, kept in freezer
- 1 ounce Kahlua
- 6 coffee beans
- 1 ounce espresso (chilled)
Directions
- Pour your vodka into a shaker 1/2 full with cracked ice and shake a few times. (You can make ice with caffeinated water if you like).
- Pour in Kahlua and stir gently to mix and while stirring slowly pour in your espresso.
- Strain into two frozen martini glasses.
- Add three coffee beans to each glass for garnish.
- Serve.
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