Coffee-Glazed Nuts

Recipe from meals.com.

• Ready In: 27 mins
• Yields: 3 cups

Ingredients

• 2  tablespoons hot water
• 1 1⁄2 teaspoons  nescafe taster's choice 100% pure instant coffee granules
• 1⁄4 cup granulated sugar
• 1  tablespoon honey or 1  tablespoon light corn syrup
• 1⁄4 teaspoon kosher salt
• 3  cups  whole  mixed nuts (such as walnuts, pecans and unsalted almonds)

Directions

1. PREHEAT oven to 350°F Line baking sheet with foil.
2. COMBINE water and coffee granules in medium saucepan; stir until dissolved. Stir in sugar, honey and salt. Bring to a boil over medium-high heat, stirring constantly, until sugar is dissolved. Remove from heat; stir in nuts until completely coated. Spread in single layer over prepared baking sheet.
3. BAKE for 5 minutes; stir. Bake for an additional 10 minutes, stirring halfway through bake time. Cool completely on baking sheet. Break into pieces; store in an airtight container. Can be made up to one week in advance.