Coconut Wreaths - Kokoshringir

Icelandic cookies from http://icecook.blogspot.com. The recipe does not indicate the yield so I have guessed.

• Ready In: 18 mins
• Serves: 12
• Yields: 2 dozen

Ingredients

• 200  g flour
• 200  g  desiccated coconut
• 150  g sugar
• 200  g butter, softened
• 1  egg

Directions

1. Mix flour, coconut and sugar.
2. Fold in the egg and butter and knead.
3. Run through a cookie press, taking lengths of about 8 cm. and forming them into circles.
4. Put on a baking sheet and bake at about 180°C for about 8 minutes, or until they are a light golden colour.