Coconut Margarita
- Reviews 1
Ready In: 5 mins
Serves: 1
Ingredients
- 1 1⁄2 ounces coconut rum
- 1 ounce tequila
- 1 ounce coconut milk
- 3⁄4 ounce sweetened coconut cream (Coco Lopez)
- toasted coconut, shavings for garnish
Directions
- Combine the coconut rum, tequila, coconut milk, and sweetened coconut cream in a blender with about 1 cup ice.
- Blend until smooth; pour into a glass.
- Garnish with toasted coconut shavings, if desiresd.
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