coconut lychee rice pudding

exotic, tropical version of an old favorite dessert pudding

• Ready In: 1 hr 2 mins
• Serves: 7

Ingredients

• 1  cup milk
• 1  cup coconut milk
• 1  cup white rice
• 3  teaspoons sugar
• 2  cups lychee (with syrup)

Directions

1. bring milks to a boil.
2. add rice and sugar.
3. stir until thick.
4. add lychee and syrup.