Coconut Leftover Bars

This recipe is great for your left over stale bread.

• Ready In: 15 mins
• Serves: 4

Ingredients

•  stale bread
•  sweetened condensed milk
•  coconut

Directions

1. Cut bread into strips 1 inch wide, 1 inch thick, and 3 inches long.
2. Dip in condensed milk and roll in coconut.
3. Place on greased baking sheet in a hot oven (425 degrees F.).
4. Until delicately browned.