Coconut Curry Rice

This easy-to-make side will add the flavors of India to any meal. Curry powder and coconut milk are added to Zatarain’s Yellow Rice for a different take on the regular rice side dish.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 2  tablespoons butter
• 2  teaspoons curry powder
• 2  teaspoons sugar
• 1 1⁄2 cups water
• 1 (14 ounce) can light coconut milk
• 1 (7 ounce) package  ZATARAIN'S® Yellow Rice

Directions

1. Melt butter in medium saucepan on medium heat. Add curry powder and sugar; cook and stir 30 seconds.
2. Pour water and coconut milk into saucepan. Bring to boil. Stir in Rice Mix; return to boil.
3. Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes before serving.