Coconut Chutney

There are a number of coconut chutneys on Recipezaar that look very interesting. I am adding mine to them.

• Ready In: 25 mins
• Serves: 20

Ingredients

• 1  cup  grated coconut
• 2  green chilies
• 1⁄4 teaspoon salt, to taste
• 1  teaspoon black mustard seeds
• 3  teaspoons peanuts (or peanut butter)
• 1⁄4 teaspoon tamarind pulp

Directions

1. grind all ingrediants, except mustard seeds, together with a little water to moisten mix.
2. In one tablespoon of hot oil in frying pan add mustard seed till they pop. Add to ground mix.