Cocoa Drops
Ready In: 27 mins
Serves: 54
Yields: 4 1/2 dozen
Ingredients
- 1 1⁄2 cups sugar
- 8 ounces cream cheese, softened
- 1 cup margarine
- 1 egg
- 1 teaspoon vanilla
- 2 1⁄4 cups flour
- 1⁄2 cup cocoa
- 1 teaspoon baking powder
Directions
- Combine sugar, cream cheese, and margarine, mixing until well blended. Blend in egg and vanilla. Add combined dry ingredients; mix well.
- Drop rounded teaspoonfuls of dough onto greased cookie sheet. Bake at 375, 12 minutes.
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