Cocktail Skewers (Suggested by Cindy Adams)

Adapted from Morey Amsterdam's Benny Cooker Crock Book. Although the title comes from a joke from Amsterdam's night club act, the recipes are all genuine.

• Ready In: 10 mins
• Serves: 20

Ingredients

• 1⁄3 cup  kummel  liqueur
• 1⁄3 cup butter
• 20  cocktail frankfurters
• 20  small mushrooms, cleaned

Directions

1. Heat liqueur and butter in a skillet.
2. Add frankfurters and mushrooms and saute over medium heat until heated through.
3. Spear one frankfurter and one mushroom on a toothpick for each serving.