Cobbler
- Reviews 3
Ready In: 25 mins
Serves: 4-7
Ingredients
- 1 (12 ounce) can pie filling (your choice of filling)
- 1 (18 ounce) box yellow cake mix or 1 (18 ounce) box vanilla cake mix
- 1⁄2 cup butter (if you want it to be dairy free then use blue bonnet stick butter)
Directions
- Preheat oven to 350.
- Place the pie filling in a small pan evenly.
- Sprinkle cake mix over the pie filling evenly (use only half of the cake mix and cover all of the pie filling).
- Cut the stick butter into thin square pieces and place evenly on the top of the cake mix.
- Place pan in the oven on 350 for approximately 20 minutes until it looks finished.
- Enjoy!
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