Coat & Bake Tofu

Believe it or not, we gave this to some 8-10 year old kids and they thought they were chicken nuggets!! Of course we didn't have to tell them the truth...

• Ready In: 35 mins
• Serves: 2-3

Ingredients

• 350  g firm tofu, cut into 1/2-inch slices
• 1⁄2 cup  breadcrumbs
• 2  tablespoons cornmeal
• 3⁄4 teaspoon seasoning salt
• 1⁄4 teaspoon sugar
• 1⁄8 teaspoon black pepper
• 1⁄8 teaspoon cayenne pepper

Directions

1. Preheat oven to 400°F
2. Mix all the dry ingredients in a medium sized plastic bag or in a bowl.
3. Pat dry the tofu on paper towel.
4. Place the slices or cubes inside a plastic bag and gently shake to coat tofu with the dry mixture.
5. Place on a greased baking sheet.
6. Lightly spray tofu with cooking oil spray.
7. Place in oven and bake for approximately 25-30 minutes until golden brown.
8. Serve with your favorite dip (i.e. bar-b-que sauce, ranch dressing, honey-mustard, etc.).