Clove Spiced Apples

Nice fruit dessert

• Ready In: 20 mins
• Serves: 6

Ingredients

• 4  large sweet apples, peeled and cored, each cut vertically into 6 wedges
• 24  whole cloves
• 2⁄3 cup water
• 1⁄3 cup sugar
• 1  cup  nonfat vanilla yogurt

Directions

1. Press one clove into each apple wedge.
2. In a large saucepan combine water and sugar. Bring to a boil over medium heat. Add apples. Reduce heat to low, cover, and cook until apples are tender about 3 to 5 minutes.
3. Rearrange apples once during cooking time.
4. Serve warm or cold.
5. Top each serving with yogurt.