Classy Mustard-Garlic Mayonnaise Dip
- Reviews 3
Ready In: 0 mins
Serves: 4
Yields: 1 cups of dip
Ingredients
- 1 teaspoon Dijon mustard
- 1⁄2 teaspoon garlic powder
- 1 cup mayonnaise
- 1 teaspoon capers
- 1 teaspoon fresh tarragon, chopped or 1 teaspoon dried tarragon, crushed
- 1 teaspoon fresh parsley, chopped or 1 teaspoon dried parsley, crushed
Directions
- Blend all of the ingredients, together until smooth.
- Cover and chill.
- SUGGESTED DIPPERS: Shrimp, Crabmeat, Duck, Brussels Sprouts, Jimcama, Radishes.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off