Classic Hummus My Way
- Reviews 3
Ready In: 5 mins
Serves: 6-8
Ingredients
- 15 ounces chickpeas, canned, drained
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon garlic, minced
- 1 teaspoon cumin
- 1⁄2-1 teaspoon ground red pepper
- 1⁄2 teaspoon salt
- garlic powder, to taste
- onion powder, to taste
- water, for consistancy
Directions
- Put first 7 ingredients in food processor and pulse. May need to add a little water to get to the correct consistancy. I also add just a tad more garlic powder and onion powder for flavor. We like garlic at my house, so that is your preference.
- Chill for 20 to 30 mins and enjoy with cut up vegetables, pita chips or crackers.
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