Classic Champagne Cocktail

(2)
Recipe By English_Rose See all of English_Rose's recipes >
Ring the changes and give champagne a tangy twist.

Ready In: 3 mins

Serves: 1

Ingredients

  • 4  drops  Angostura bitters
  • 1  sugar cube
  • 1  fluid ounce cognac, such as Remy Martin
  •  champagne, enough to top up the glass
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Directions

  1. Drip the Angostura bitters onto a sugar cube and place in the bottom of a champagne flute.
  2. Pour over the cognac and top up with champagne.

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