Clam Dip
- Reviews 1
Ready In: 5 mins
Serves: 12
Ingredients
- 8 ounces brick cream cheese
- 1 (6 ounce) can minced clams with juice
- 2 tablespoons minced fresh onions
- 1 minced garlic clove
- 1⁄2 teaspoon Worcestershire sauce
Directions
- Mix and chill.
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