Clam Chowder - Walt Disney World

from Liberty Tree Tavern, Magic Kingdom

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1  lb margarine
• 3⁄4 lb all-purpose flour
• 1 (23 ounce) can  clam juice
• 1 (25 ounce) can clams, chopped
• 1 1⁄2 cups  diced celery
• 1 1⁄2 cups  diced onions
• 1 1⁄2 cups  diced green peppers
• 1 2⁄3 quarts  hot milk
• 1 2⁄3 ounces salt
• 1⁄4 teaspoon white pepper
• 1⁄4 teaspoon  ground thyme
• 1 1⁄2 cups  diced potatoes (1/2 inch cubes)

Directions

1. With melted margarine, combine celery and onions, cook for 5 minutes or until transparent.
2. Add flour to make roux and mix until smooth.
3. Let it cook for a few minutes, then add hot clams and juice and half of the hot milk. Mix until all the flour lumps are smooth.
4. Continue cooking for about 10 minutes.
5. Add green peppers, potatoes and seasonings.
6. Combine, cook until potatoes and peppers are done, then add the remainder of the milk.