City Farm Vinaigrette

This delicious salad dressing can be made from ingredients most people have right in their pantries. This dressing was served by one of the farms that comes to local Farmer's Market on Saturday mornings. It was published this week in our local paper. Our city has given plots of land for two local inner city farms to grow organic vegetable and herbs. The gardens are tended by the people and children of the community, and have been a great success. This yummy dressing goes wonderfully with the fresh greens that I'm able to get there in the summer

• Ready In: 5 mins
• Yields: 1 1/2 cups

Ingredients

• 3⁄4 cup olive oil
• 1⁄2 cup  balsamic vinegar
• 1⁄4 cup soy sauce
• 1⁄4 cup maple syrup
• 2  cloves garlic, crushed
•  salt and pepper

Directions

1. Mix ingredients together in glass jar.
2. Shake well.
3. Serve over any fresh garden salad of your choice!