Citrus Punch

• Ready In: 5 mins
• Serves: 12
• Yields: 2 quarts

Ingredients

• 3  cups  unsweetened orange juice, chilled
• 2  cups  brewed tea
• 1⁄2 cup lemon juice concentrate
• 1⁄2 cup sugar
• 1 (750 ml) bottle  sauterne, chilled
• 1⁄4 cup  orange-flavored liqueur
•  ice, block or ring
• 1  orange, sliced

Directions

1. In a punch bowl, combine orange juice, tea, lemon juice and sugar.
2. Stir until sugar is dissolved.
3. Chill.
4. Add sauterne and liqueur.
5. Add ice ring or ice block and garnish with orange slices.