Citrus Marinated Feta and Olives
- Reviews 3
Ready In: 24 hrs 10 mins
Serves: 6-8
Ingredients
- 1⁄4 cup chopped fresh basil
- 1⁄4 cup extra virgin olive oil
- 1 tablespoon orange zest
- 1 teaspoon ground pepper
- 1 garlic clove, minced
- 1 cup pitted kalamata olive
- 1 cup pimiento-stuffed Spanish olives
- 1 (8 ounce) feta cheese, block cubed
Directions
- Whisk together first 5 ingredients in a medium glass bowl; gently stir in olives and cheese.
- Cover and chill 24 hours.
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