Citrus Grilled Tuna

A simple, easy marinade for fresh tuna steaks. Prep time includes the time to marinate.

• Ready In: 6 hrs 10 mins
• Serves: 6

Ingredients

• 4 (6 ounce)  tuna steaks
• 1⁄4 cup olive oil
• 3  tablespoons fresh lemon juice
• 3  tablespoons fresh lime juice
• 1⁄2 teaspoon sugar
• 4  garlic cloves, minced
• 1⁄4 teaspoon salt
• 1⁄2 teaspoon pepper

Directions

1. Place tuna steaks in a plastic Ziplock baggie.
2. In a small bowl, stir together remaining ingredients. Pour into baggie over the tuna steaks.
3. Refrigerate for at least 6 hours; maximum 8 hours. Turn occasionally.
4. Broil or grill over med-high heat for about 5 minutes per side to desired doneness.