citrus glazed pork tenderloin

the other white meat tastes great with this marinade, sort of an oriental flair

• Ready In: 45 mins
• Serves: 4-6

Ingredients

• 2  pork tenderloin
• 2  tablespoons ketchup
• 2  tablespoons hoisin sauce
• 1  tablespoon  rice wine vinegar
• 2  teaspoons  grated orange zest
• 1  teaspoon sambal oelek or 1  teaspoon hot chili sauce
• 1  teaspoon  sesame oil
• 1⁄2 teaspoon soy sauce
• 1 1⁄2 teaspoons curry powder

Directions

1. mix the sauce ingredients and add tenderloins.
2. marinate tenderloins 3 hours, or overnight.
3. heat grill, or broiler, cook until internal temp of pork is 160, aprox 30-40 minutes, basting with sauce as needed.