Citrus-Garlic Mayonnaise for fresh, fresh seafood
Ready In: 20 mins
Serves: 6-8
Ingredients
- 1 1⁄2 cups mayonnaise
- 1⁄4 cup olive oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons minced fresh chives
- 1 tablespoon Dijon mustard
- 2 teaspoons fresh lime juice
- 1 teaspoon grated lemon, rind of
- 1 clove garlic, minced
Directions
- Whisk first 8 ingredients in medium bowl.
- Season with salt& pepper.
- Can be made 1 day ahead.
- Serve with fresh seafood as a dipping sauce.
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