Cinnamon Tea
Ready In: 7 mins
Serves: 1
Yields: 1 cup
Ingredients
- 1 teaspoon loose cinnamon-flavored black tea or 1 tea bag
- 1 cinnamon stick
- 3⁄4 cup water
- 1⁄4 cup milk
- 1 teaspoon sugar
- 1⁄4 cup heavy cream, whipped
- ground cinnamon, for garnish
Directions
- Place the tea and the cinnamon stick in a teapot, bring the water to a boil, and pour the water into the teapot. Let the tea steep for 3 to 5 minutes, depending on your taste, nd then strain (or pour) the tea into a cup. Stir in the milk and sugar and top with the whipped cream. Sprinkle with the cinnamon.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off