Cinnamon Sugared Pecans
- Reviews 2
Ready In: 50 mins
Yields: 4 cups
Ingredients
- 1 lb pecans
- 1 large egg white
- 1 tablespoon water
- 1⁄2 cup brown sugar
- 1⁄2 cup white sugar
- 1⁄4 teaspoon salt
- 1 teaspoon cinnamon
Directions
- beat water and egg white together until foamy.
- put pecans in the mixture and coat well by stirring.
- mix together sugars, salt and cinnamon.
- put the pecans in the sugar and cinnamon mixture and stir until well coated.
- place sugar coated pecans on a lightly greased cookie sheet and bake at 375* for 35-45 minutes.
- stir pecans every 10-15 minutes.
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